Large Barley
with whole-grain flour
Welcome Cretan tradition to your table with authentic, double-baked and crispy Barley Paxamas. With whole grain barley flour (54%), sourdough and barley malt, rich in fiber with authentic taste. Its distinctive, satisfying shape makes it ideal to accompany the world famous Mediterranean salad, the beloved Ntakos.
PROTECTED GEOGRAPHICAL INDICATION PRODUCT
A good source of protein - a good source of dietary fiber
Package
600g
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Because rusk and Paxamas are two totally different things.
Did you know that…
Barley is considered the oldest cereal food. For thousands of years barley has been considered a food that provides strength and energy.
Ingredients
Whole grain barley flour (54%), T70 wheat flour, T90 wheat flour, barley sourdough (water, barley flour), yeast, salt, extra virgin olive oil.
- The product may contain traces of rye, sesame, soya, nuts (almonds, walnuts) and milk.
Nutritional Values
Energy
1624 kJ/ 383 kcal
Fat
2,6 g
Out of which saturated
0,6 g
Carbohydrates
75 g§
Out of which sugars
9,1 g
Proteins
12,1 g
Salt
2,06 g
Edible fiber
6,5g
