Zea
A crop is revived after many years at Antonopoulos Farms and produces fertilizer-free seeds that are high in fiber and protein. The seeds are ground in a stone mill and the Zea flour is born with all its nutrients intact.
With natural sourdough produced by us, rich in quality and taste, Zea Sliced Bread reaches our table and fills our everyday diet with authentic flavor.
A clean label bread with no additives or preservatives made from 100% natural raw ingredients.
A Clean Label bread
Zea or two-grain wheat is thought to have been the main ingredient in the bread eaten by the ancient Greeks.
Whole grain flour from two-grain wheat 44%, water, natural sourdough 9,3% (two-grain wheat flour, water, yeast), yeast, concentrated grape juice, vegetable oil: rapeseed oil, salt, vinegar, honey, mixed spices (rye bran, cumin, coriander, aniseed), coating: two-grain wheat flakes.
- The product may contain traces of milk, egg, soy, sesame, oats and barley.
