Vegan peinirli with tomato, avocado and pine nuts
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LEARN ABOUT THE PRODUCT
Peinirli
Delicious peinirli dough with sourdough, ready to be filled with anything you crave! Try something different every day and enjoy a hearty and satisfying meal with the Karamolegos Axiagapites Base for Peinirli. Pair with cold cuts, vegetables, cheese or even ground meat, bake in the oven and enjoy your own gourmet journey.
Ingredients
2 peinirli
10-12 cherry tomatoes cut in half
1 avocado sliced
1 tbsp pine nuts
Olive oil
Oregano
Salt
Pepper
Information
Χρ. Προετοιμασίας
5'
Χρ. Ψησίματος
15'
Μερίδες
2
Difficulty
Εύκολο
Είδος συνταγής
Savory
Meals for Vegetarians
Execution
- Spread the cherry tomatoes on the bottom of the peinirli, top with the avocado and pine nuts
- Add salt, pepper and oregano, drizzle with plenty of olive oil and bake in a preheated oven at 180 for 15'
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