Ratatouille with bread
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LEARN ABOUT THE PRODUCT
HIGH PROTEIN
At Karamolegos, we remain committed to innovation and quality. With our new Karamolegos KAPPA series, we offer high quality bread for everyone!
Our High Protein Whole Grain Bread is designed for today’s active lifestyle. Each slice contains 6 grams of protein and is rich in dietary fiber, making it a perfect choice for those with a busy schedule. Thanks to our natural sourdough, it stays fresh and delicious right down to the last slice. The Clean Label guarantee means no additives or preservatives— made from 100% natural ingredients.
Ingredients
4 slices of Karamolegos Whole Grain High Protein Sliced Bread
3-4 small tomatoes sliced
2 zucchini sliced
2 small potatoes sliced
1 clove of garlic mashed
1 onion finely chopped
200 g tomato juice
Olive oil
Oregano
Salt
Pepper
Fresh thyme
Information
Χρ. Προετοιμασίας
15΄
Χρ. Ψησίματος
45'
Μερίδες
4
Difficulty
Μέτριο
Είδος συνταγής
Savory
Meals for Vegetarians
Execution
- On a baking sheet, spread all the vegetable slices and drizzle with plenty of olive oil, crushed garlic, salt, pepper, oregano and mix with your hands carefully so as not to mash the tomatoes
- Cut the bread into quarters and drizzle with a bit of olive oil
- In a tart pan or round baking dish, add the tomato juice to the base with the onion, a little olive oil, some fresh thyme, salt and pepper. Mix
- Place the ingredients on top of the sauce in the following order, forming a spiral: bread-potato-tomato-zucchini until all ingredients are used.
- Drizzle with plenty of olive oil, cover with aluminum foil and bake in a preheated oven at 180 for 35'. Remove the foil and bake for another 10 minutes until the bread is golden brown.
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