Without added salt
Double-baked authentic Paxamas without added salt. With all the benefits of whole grain barley (70%), with sourdough and barley malt for authentic taste. A delicious and sensible food choice for those who avoid salt.
A good source of protein - high in dietary fiber - low in fat.
Sauté the shrimp with the garlic, oregano, salt and pepper and wait for 5-6 minutes until the shrimp have had enough time to shrink.
Add the green salad, cherry tomatoes, avocado, shrimp, lime juice and nuts to the salad bowl and mix.
Serve and enjoy!