Whole Wheat with Olive Oil
Cythera Style
Double-baked and fluffy, Whole Grain Paxamas with Olive Oil is made with 40% whole wheat flour and 19% olive oil, to take you on a trip full of flavor and provide an ideal snack with greater nutritional value. So delicious and tasty, it can even be eaten on its own.
A good source of dietary fiber - Low in sugar.
Package
400g
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Because rusk and Paxamas are two totally different things.
Did you know that…
One of the first names for rusk was "Dipyritis Artos", because it was baked twice in the oven, i.e. on the pyre.
Ingredients
Whole grain durum wheat flour (40%), olive oil (21.5%), wheat flour, type-M wheat flour, yeast, salt.
- The product may contain traces of rye, sesame, soya, nuts (almonds, walnuts) and milk.
Nutritional Values
Energy
2042kj/488kcal
Fat
23.9g
Out of which saturated
3.7g
Carbohydrates
54.6g
Out of which sugars
4.1g
Proteins
10.8g
Salt
1.6g
Edible fiber
5.4g
